Exemplar DOI
10.1601/ex.5430
Strain Identifiers
ATCC 11741 (=LMG 9477 =CCUG 31453 =NRRL B-1949 =CIP 103140 =DSM 20555 =JCM 1231 =H066)
ATCC 11741
LMG 9477
CCUG 31453
NRRL B-1949
CIP 103140
DSM 20555
JCM 1231
H066
Taxonomic Placements


Type Status
This is the type strain for Rogosa et al. 1953 (Approved Lists 1980) emend. Li et al. 2006, (Rogosa et al. 1953) Zheng et al. 2020 and Rogosa et al. 1953 (Approved Lists 1980).
16S gene
AB370881
16S gene
AF089108
16S gene
M59054
Chromosome
AYYT00000000
Citation
When referring to this Abstract, please use its Digital Object Identifier.
Exemplar Abstract for ATCC 11741 (=LMG 9477 =CCUG 31453 =NRRL B-1949 =CIP 103140 =DSM 20555 =JCM 1231 =H066). Retrieved . https://doi.org/10.1601/ex.5430.
Source File
This information was last reviewed on May 12, 2020.

References

  1. Zheng J, Wittouck S, Salvetti E, Franz CMAP, Harris HMB, Mattarelli P, O'Toole PW, Pot B, Vandamme P, Walter J, Watanabe K, Wuyts S, Felis GE, Gänzle MG, Lebeer S. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. Int J Syst Evol Microbiol 2020; 70:2782-2858. https://doi.org/10.1099/ijsem.0.004107 [PubMed].
  2. Li Y, Raftis E, Canchaya C, Fitzgerald GF, Van Sinderen D, O'Toole PW. Polyphasic analysis indicates that Lactobacillus salivarius subsp. salivarius and Lactobacillus salivarius subsp. salicinius do not merit separate subspecies status. Int J Syst Evol Microbiol 2006; 56:2397-2403. https://doi.org/10.1099/ijs.0.64426-0 [PubMed].
  3. Groisillier A, Lonvaud-Funel A. Comparison of partial malolactic enzyme gene sequences for phylogenetic analysis of some lactic acid bacteria species and relationships with the malic enzyme. Int J Syst Bacteriol 1999; 49:1417-1428. https://doi.org/10.1099/00207713-49-4-1417 [PubMed].
  4. Skerman VBD, McGowan V, Sneath PHA. Approved Lists of Bacterial Names. Int J Syst Bacteriol 1980; 30:225-420. https://doi.org/10.1099/00207713-30-1-225.