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Proper Form
| Streptomyces cacaoi (Waksman 1932) Waksman and Henrici 1948 (Approved Lists 1980) |
Nomenclatural History
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The species Streptomyces cacaoi was originally described by Waksman and Henrici 1948. This name appeared on the Approved Lists of Bacterial Names 1980. In 1965, Isono et al. reduced this species to the rank of subspecies to form
Streptomyces cacaoi cacaoi (Waksman 1932) Waksman and Henrici 1948 (Approved Lists 1980) emend. Lanoot et al. 2002
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Citation
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When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Streptomyces cacaoi (Waksman 1932) Waksman and Henrici 1948 (Approved Lists 1980).. https://doi.org/10.1601/nm.11067.
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Source File
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This information was last reviewed on March 8, 2010. |
References
- Isono K, Nagatsu J, Kawashima Y, Suzuki S. Studies on polyoxins, antifungal antibiotics. Part I. Isolation adn characterization of polyoxins A and B. Agric Biol Chem 1965; 29:848-854. https://doi.org/10.1271/bbb1961.29.848.
- Skerman VBD, McGowan V, Sneath PHA. Approved Lists of Bacterial Names. Int J Syst Bacteriol 1980; 30:225-420. https://doi.org/10.1099/00207713-30-1-225.
- Waksman SA. Ann Appl Biol 1932; 19:515-517.
- Waksman SA, Henrici AT. Family III. Streptomycetaceae Waksman and Henrici. In: Breed RS, Murray EGD, Hitchens AP (eds), Bergey's Manual of Determinative Bacteriology, Sixth Edition, The Williams and Wilkins Co., Baltimore, 1948, p. 929-980.