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Proper Form
| Lactobacillus hordei Rouse et al. 2008 |
Nomenclatural History
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The species Lactobacillus hordei was originally described and validly published by Rouse et al. 2008. In 2020, Zheng et al. established Lactobacillus hordei as the basonym of
Liquorilactobacillus hordei (Rouse et al. 2008) Zheng et al. 2020
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Citation
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When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Lactobacillus hordei Rouse et al. 2008.. https://doi.org/10.1601/nm.13383.
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Source File
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This information was last reviewed on October 14, 2019. |
References
- Zheng J, Wittouck S, Salvetti E, Franz CMAP, Harris HMB, Mattarelli P, O'Toole PW, Pot B, Vandamme P, Walter J, Watanabe K, Wuyts S, Felis GE, Gänzle MG, Lebeer S. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. Int J Syst Evol Microbiol 2020; 70:2782-2858. https://doi.org/10.1099/ijsem.0.004107 [PubMed].
- Rouse S, Canchaya C, van Sinderen D. Lactobacillus hordei sp. nov., a bacteriocinogenic strain isolated from malted barley. Int J Syst Evol Microbiol 2008; 58:2013-2017. https://doi.org/10.1099/ijs.0.65584-0 [PubMed].