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Proper Form
| Chryseobacterium piscicola Ilardi et al. 2009 emend. Chhetri et al. 2021 |
Nomenclatural History
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The species Chryseobacterium piscicola was originally described and validly published by Ilardi et al. 2009. García-López et al. published an emended description of this species in 2019. A subsequent emendation was proposed by Chhetri et al. in 2021.
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Citation
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When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Chryseobacterium piscicola Ilardi et al. 2009 emend. Chhetri et al. 2021.. https://doi.org/10.1601/nm.14936.
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Source File
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This information was last reviewed on August 5, 2021. |
References
- García-López M, Meier-Kolthoff JP, Tindall BJ, Gronow S, Woyke T, Kyrpides NC, Hahnke RL, Göker M. Analysis of 1,000 Type-Strain Genomes Improves Taxonomic Classification of Bacteroidetes. Front. Microbio. 2019; 10:2083-2083. https://doi.org/10.3389/fmicb.2019.02083 [PubMed].
- Ilardi P, Fernández J, Avendaño-Herrera R. Chryseobacterium piscicola sp. nov., isolated from diseased salmonid fish. Int J Syst Evol Microbiol 2009; 59:3001-3005. https://doi.org/10.1099/ijs.0.007021-0 [PubMed].
- Chhetri G, Kim J, Kim I, Kang M, Seo T. Chryseobacterium caseinilyticum sp. nov., a casein hydrolyzing bacterium isolated from rice plant and emended description of Chryseobacterium piscicola. Int J Syst Evol Microbiol 2021; 71:. https://doi.org/10.1099/ijsem.0.004854 [PubMed].