|
Proper Form
| Alkalibacterium gilvum Ishikawa et al. 2013 |
Nomenclatural History
|
The species Alkalibacterium gilvum was originally described and validly published by Ishikawa et al. 2013.
|
Citation
|
When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Alkalibacterium gilvum Ishikawa et al. 2013.. https://doi.org/10.1601/nm.23982.
|
Source File
|
This information was last reviewed on April 16, 2013. |
References
- Ishikawa M, Yamasato K, Kodama K, Yasuda H, Matsuyama M, Okamoto-Kainuma A, Koizumi Y. Alkalibacterium gilvum sp. nov., slightly halophilic and alkaliphilic lactic acid bacterium isolated from soft and semi-hard cheeses. Int J Syst Evol Microbiol 2013; 63:1471-1478. https://doi.org/10.1099/ijs.0.042556-0 [PubMed].