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Proper Form
| Lactobacillus musae Chen et al. 2017 |
Nomenclatural History
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The species Lactobacillus musae was originally described and validly published by Chen et al. 2017. In 2020, Zheng et al. established Lactobacillus musae as the basonym of
Companilactobacillus musae (Chen et al. 2017) Zheng et al. 2020
.
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Citation
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When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Lactobacillus musae Chen et al. 2017.. https://doi.org/10.1601/nm.31100.
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Source File
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This information was last reviewed on December 13, 2017. |
References
- Zheng J, Wittouck S, Salvetti E, Franz CMAP, Harris HMB, Mattarelli P, O'Toole PW, Pot B, Vandamme P, Walter J, Watanabe K, Wuyts S, Felis GE, Gänzle MG, Lebeer S. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. Int J Syst Evol Microbiol 2020; 70:2782-2858. https://doi.org/10.1099/ijsem.0.004107 [PubMed].
- Chen Y-S, Wang L-T, Liao Y-J, Lan Y-S, Chang C-H, Chang Y-C, Wu H-C, Lo H-Y, Otoguro M, Yanagida F. Lactobacillus musae sp. nov., a novel lactic acid bacterium isolated from banana fruits. Int J Syst Evol Microbiol 2017; 67:5144-5149. https://doi.org/10.1099/ijsem.0.002429 [PubMed].