Name DOI
10.1601/nm.40300
Name
 de Matos et al. 2021
Name Status
Validly Published
Current Authority
de Matos et al. 2021
Preferred Name
Taxonomic Rank
species
Nomenclatural Type
(designated strain)
Refer to the type exemplar.
Taxonomy
Type Strain
representative organism
T (=)
Proper Form
Bradyrhizobium sacchari de Matos et al. 2021
Nomenclatural History
The species Bradyrhizobium sacchari was originally described by de Matos et al. 2017. This name became validly published when it appeared on Validation List No. 201 in 2021.
Citation
When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Bradyrhizobium sacchari de Matos et al. 2021.. https://doi.org/10.1601/nm.40300.
Source File
This information was last reviewed on June 25, 2021.

References

  1. de Matos GF, Zilli JE, de Araújo JLS, Parma MM, Melo IS, Radl V, Baldani JI, Rouws LFM. Bradyrhizobium sacchari sp. nov., a legume nodulating bacterium isolated from sugarcane roots. Arch Microbiol 2017; 199:1251-1258. https://doi.org/10.1007/s00203-017-1398-6 [PubMed].
  2. Oren A, Garrity GM. Validation List No. 201. List of new names and new combinations previously effectively, but not validly, published. Int J Syst Evol Microbiol 2021; 71:.