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Proper Form
| Novisyntrophococcus Chai et al. 2021 |
Nomenclatural History
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The genus Novisyntrophococcus was originally proposed and validly published by Chai et al. 2021.
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Citation
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When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Novisyntrophococcus Chai et al. 2021.. https://doi.org/10.1601/nm.40880.
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Source File
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This information was last reviewed on October 6, 2021. |
References
- Chai L-J, Fang G-Y, Xu P-X, Zhang X-J, Lu Z-M, Zhang S-Y, Wang S-T, Shen C-H, Shi J-S, Xu Z-H. Novisyntrophococcus fermenticellae gen. nov., sp. nov., isolated from an anaerobic fermentation cellar of Chinese strong-flavour baijiu. Int J Syst Evol Microbiol 2021; 71:. https://doi.org/10.1099/ijsem.0.004991 [PubMed].