Name DOI
10.1601/nm.9642
Name
 Shimomura et al. 2005 emend. Montero-Calasanz et al. 2014
Name Status
Validly Published
Current Authority
Shimomura et al. 2005 emend. Montero-Calasanz et al. 2014
Preferred Name
Taxonomic Rank
species
Nomenclatural Type
(designated strain)
Refer to the type exemplar.
Taxonomy
Type Strain
representative organism
T (= = =)
Proper Form
Chryseobacterium shigense Shimomura et al. 2005 emend. Montero-Calasanz et al. 2014
Nomenclatural History
The species Chryseobacterium shigense was originally described and validly published by Shimomura et al. 2005. Montero-Calasanz et al. published an emended description of this species in 2014.
Citation
When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Chryseobacterium shigense Shimomura et al. 2005 emend. Montero-Calasanz et al. 2014.. https://doi.org/10.1601/nm.9642.
Source File
This information was last reviewed on May 2, 2016.

References

  1. Shimomura K, Kaji S, Hiraishi A. Chryseobacterium shigense sp. nov., a yellow-pigmented, aerobic bacterium isolated from a lactic acid beverage. Int J Syst Evol Microbiol 2005; 55:1903-1906. https://doi.org/10.1099/ijs.0.63690-0 [PubMed].
  2. Oren A, Garrity G. Notification of changes in taxonomic opinion previously published outside the IJSEM. List of Changes in Taxonomic Opinion no. 21. Int J Syst Evol Microbiol 2015; 65:7-10. https://doi.org/10.1099/ijs.0.000007-0.
  3. Montero-Calasanz MC, Göker M, Rohde M, Spröer C, Schumann P, Busse H-J, Schmid M, Klenk H-P, Tindall BJ, Camacho M. Chryseobacterium oleae sp. nov., an efficient plant growth promoting bacterium in the rooting induction of olive tree (Olea europaea L.) cuttings and emended descriptions of the genus Chryseobacterium, C. daecheongense, C. gambrini, C. gleum, C. joostei, C. jejuense, C. luteum, C. shigense, C. taiwanense, C. ureilyticum and C. vrystaatense. Syst Appl Microbiol 2014; 37:342-350. https://doi.org/10.1016/j.syapm.2014.04.004 [PubMed].