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Type Status
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Taxonomy
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The taxonomic placement of this genus within the root Universal Root.
The taxonomy from the rank of class and below is based upon currently published taxonomic opinion. For a complete taxonomy, refer to The Taxonomic Outline of Bacteria and Archaea, Release 7.7.
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Citation
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When referring to this Abstract, please use its Digital Object Identifier.
Taxon Abstract for the genus Allobacillus Sheu et al. 2011. Retrieved . https://doi.org/10.1601/tx.21390.
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Source File
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This information was last reviewed on February 21, 2022. |
References
- Yiamsombut S, Kanchanasin P, Phongsopitanun W, Kuncharoen N, Savarajara A, Shi W, Wu L, Ma J, Tanasupawat S. Allobacillus salarius sp. nov., and Allobacillus saliphilus sp. nov., isolated from shrimp paste (ka-pi) in Thailand. Arch Microbiol 2021; 204:71-71. https://doi.org/10.1007/s00203-021-02694-9 [PubMed].
- Sheu S-Y, Arun AB, Jiang S-R, Young C-C, Chen W-M. Allobacillus halotolerans gen. nov., sp. nov. isolated from shrimp paste. Int J Syst Evol Microbiol 2011; 61:1023-1027. https://doi.org/10.1099/ijs.0.023341-0 [PubMed].