Taxon DOI

10.1601/tx.37601

Name

Arthrobacter bussei Flegler et al. 2020

Taxonomic Rank

species

Methodology

Nomenclatural Taxonomy [1980-2022]

Incertae sedis taxa are placed using SOSCC (Garrity and Lilburn 2008)

Parent

Taxon Record	Name Record
genus	Arthrobacter Conn and Dimmick 1947 (Approved Lists 1980) emend. Kämpfer et al. 2020

Type Strain

representative organism

KR32^T (=DSM 109896 =LMG 31480 =NCCB 100733)

Type Status

Taxonomy

The taxonomic placement of this species within the root Universal Root.


root Universal Root Woese et al. 1990
domain Bacteria (None 2015) Woese et al. 1990
phylum Actinobacteria (sic) Goodfellow 2021 non Actinobacteria Stackebrandt et al. 1997
class Actinomycetes Krasil'nikov 1949 (Approved Lists 1980)
order Actinomycetales Buchanan 1917 (Approved Lists 1980) emend. Salam et al. 2020
suborder Micrococcineae Stackebrandt et al. 1997 emend. Yassin et al. 2011
family Micrococcaceae Pribram 1929 (Approved Lists 1980) emend. Zhi et al. 2009
genus Arthrobacter Conn and Dimmick 1947 (Approved Lists 1980) emend. Kämpfer et al. 2020
species Arthrobacter bussei Flegler et al. 2020

The taxonomy from the rank of class and below is based upon currently published taxonomic opinion. For a complete taxonomy, refer to The Taxonomic Outline of Bacteria and Archaea, Release 7.7.

Citation

When referring to this Abstract, please use its Digital Object Identifier.

Taxon Abstract for the species Arthrobacter bussei Flegler et al. 2020. Retrieved April 22, 2024. https://doi.org/10.1601/tx.37601.

Source File

10.1601/tx.37601.xml


This information was last reviewed on May 29, 2020.

References

Flegler A, Runzheimer K, Kombeitz V, Mänz AT, Heidler von Heilborn D, Etzbach L, Schieber A, Hölzl G, Hüttel B, Woehle C, Lipski A. Arthrobacter bussei sp. nov., a pink-coloured organism isolated from cheese made of cow's milk. Int J Syst Evol Microbiol 2020; 70:3027-3036. https://doi.org/10.1099/ijsem.0.004125 [PubMed].