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Type Status
| This is the type strain for Brachybacterium kimchii Kim et al. 2022. |
16S gene
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Plasmid
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Chromosome
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Citation
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When referring to this Abstract, please use its Digital Object Identifier.
Exemplar Abstract for CBA3104 (=JCM 34759 =KCCM 43417). Retrieved . https://doi.org/10.1601/ex.42899.
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Source File
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This information was last reviewed on August 11, 2022. |
References
- Kim Y, Kim YB, Kim J, Kim JY, Whon TW, Chung W-H, Song E-J, Nam Y-D, Lee SH, Roh SW. Brachybacterium kimchii sp. nov. and Brachybacterium halotolerans subsp. kimchii subsp. nov., isolated from the Korean fermented vegetables, kimchi, and description of Brachybacterium halotolerans subsp. halotolerans subsp. nov. J Microbiol 2022; 60:678-688. https://doi.org/10.1007/s12275-022-1581-6 [PubMed].