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Proper Form
| Salinicoccus carnicancri Jung et al. 2010 |
Nomenclatural History
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The species Salinicoccus carnicancri was originally described and validly published by Jung et al. 2010.
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Citation
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When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Salinicoccus carnicancri Jung et al. 2010.. https://doi.org/10.1601/nm.17812.
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Source File
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This information was last reviewed on March 10, 2010. |
References
- Jung M-J, Kim M-S, Roh WR, Shin K-S, Bae J-W. Salinicoccus carnicancri sp. nov., a halophilic bacterium isolated from a Korean fermented seafood. Int J Syst Evol Microbiol 2010; 60:653-658. https://doi.org/10.1099/ijs.0.012047-0 [PubMed].