
Name DOI	10.1601/nm.37601
Name	Arthrobacter bussei Flegler et al. 2020
Name Status	Validly Published
Current Authority	Flegler et al. 2020
Preferred Name	Arthrobacter bussei
Taxonomic Rank	species
Nomenclatural Type (designated strain)	Refer to the type exemplar.

Taxonomy	10.1601/tx.37601
Type Strain representative organism	KR32^T (=DSM 109896 =LMG 31480 =NCCB 100733)


Proper Form	Arthrobacter bussei Flegler et al. 2020
Nomenclatural History	The species Arthrobacter bussei was originally described and validly published by Flegler et al. 2020.

Citation	When referring specifically to this Abstract, please use its Digital Object Identifier. Name Abstract for Arthrobacter bussei Flegler et al. 2020.April 22, 2024. https://doi.org/10.1601/nm.37601.
Source File	10.1601/nm.37601.xml


This information was last reviewed on May 29, 2020.

References

Flegler A, Runzheimer K, Kombeitz V, Mänz AT, Heidler von Heilborn D, Etzbach L, Schieber A, Hölzl G, Hüttel B, Woehle C, Lipski A. Arthrobacter bussei sp. nov., a pink-coloured organism isolated from cheese made of cow's milk. Int J Syst Evol Microbiol 2020; 70:3027-3036. https://doi.org/10.1099/ijsem.0.004125 [PubMed].